Our friends Adrienne and Rob Shaunfield from Fayetteville’s Farmer’s Table Cafe have announced an upcoming series of pop-up dinners that are sure to be fantastic. I’ve been a fan of Farmer’s Table since the first time I tried their fantastic pancakes. This is local food at its best, sourced from area farms and made with love. Adrienne sent along the menu for their first dinner, which will be this Saturday, November 21, from 7 p.m.-9 p.m.

Keep up with the rest of the “Saturday Night Suppers” schedule by following along on the Farmer’s Table Cafe blog. And if anyone orders that Tri-Tip Beef Roast, be aware that I will be jealous of you for the rest of my life.