Core Brewing and Distilling has an opening date for its new taproom in Argenta at 411 N. Main Street: 6 p.m. March 11. The new pub follows a successful formula the Springdale-based brewery has employed in two spots in Springdale, in Rogers and in Fort Smith. Marketing manager Maddison Lee says there will be 10 Core beers on tap along with a mead and a cider. The menu will be limited to hot dogs and popcorn. Outside food of any kind will always be welcome, Lee says. There’ll be live music on the weekends, too.